The Maple Table began with a dream. Founders Tony and Tamara LoPiparo settled in Racine in 2017 to begin a life with their two young daughters. Having worked in the restaurant industry their entire lives, Tony and Tamara dreamt of one day opening a place they could call their own. The philosophy was simple - offer classic brunch fare with honest, locally sourced ingredients.  Drawing inspiration from Tamara's family farm in the Northwoods, the Maple Table was born in Monument Square, the heart of downtown Racine. Eat, drink, and gather with us!